Quick, easy and DELICIOUS!
A tangy sauce and tender shrimp all poured over a tender baked sweet potato.
Would be good on Chicken, too.
Spicy Beer Shrimp recipe is from Chocolate Moosey (with thanks!)
« Vegetarian Cabbage Rolls (with lentils and rice) | Main | Ken’s Boeuf Bourguignon »
Spicy Beer Shrimp
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