These are some of the most delicious chocolate cupcakes ever. There’s Guinness in the chocolate cupcake batter, a ganache of dark, bittersweet chocolate and Bailey’s that lies in wait in the midst of the cake like a hidden treasure, and the whole thing is topped with butter cream frosting laced with more Bailey’s. Mmmm….mmm…mmmm! These could be a new go to dessert for a less formal meal.
The recipe I used for these scrumptious bites is from Smitten Kitchen’s “chocolate whiskey and beer cupcakes” aka Guinness and Bailey’s Irish Cream Cupcakes via Annie’s Eats. I can’t say enough about these decadent, delicious, luscious, rich, confession inducing cupcakes. Ken and I both give them an A+ and look forward to sharing them with others tomorrow.
~Enjoy!
